The Real Truth about Low Carb…

Hi & Welcome Back!!

There seems to be a real lack of consensus as to what low carb means in a food  / diet choice..

For many people the term low carb means ‘old’ style Atkins  where the perception is that you ate nothing but fatty meats, cheese and eggs. (this of course was not true – the ‘old’ Atkins was more severe in terms of carb intake than the later versions, but all most folk know about the Atkins diet is the severe carb reduction of the initial 2 week dial in phase) For others low carbs means carbs making up less than 60% of your daily food intake. For still others it means aiming for no more than 20% of your food coming from carbs.

It is confusing – especially when diets that advocate a 40 / 30  / 30 split amongst the macronutrients is called ‘low’ carb when it patently is not.

For me Low carb is a misnomer and confusing – what we should be eating is as close to NO PROCESSED Carbs as possible.

In terms of general health & well being, in terms of stimulating your metabolism I don’t recommend low carb. Carbs are great! They are your body’s preferred fuel source after all.

But… and it is a big but…it depends upon the type of carbs that you choose to eat.

If you have been reading this blog for a while you’ll know that I am dead set against processed carbs. No ifs, no buts these have been proven time & again to wreak havoc on our bodies – especially when they are eaten like is predominant in the western lifestyle. The effect they have on your hormones (especially insulin) on your body composition (fat storage anyone??) on your energy levels (Afternoon fades anyone??) and your general health verges on the deadly.

By Processed carbs I mean sugar (in all its forms), white flour, white rice, most pasta, sodas, fruit & vegetable juices, any food labelled ‘diet’ or Low Fat’, cakes, cookies & breads – if it comes in a box or your grandmother would not recognise it as food – it’s a processed carb. Processed carbs also stimulate your appetite, meaning that you have to fight cravings  for more food because the processed carbs are so nutrient sparse that your body triggers its hunger stimulants to try to get more of the nutrients that it needs.

Preferred carbs are those remain as close to the filed as possible – the classic fresh fruit The shaper we get from eating processed carbs...and vegetables (frozen too!!) are high in fibre, create a higher TEF (Thermic Effect of Food – ie our body burns calories just to process them!) and have vitamins & minerals. These are the real deal – most are low in calorie count and high in nutrients and frankly I believe that you should eat as much low or unprocessed carbs as you want to. The only caveat being that you should ensure that you eat a variety of carbs,. If all you eat is pears – you could put on body fat due to the way fructose is metabolised – fibre or not. But a variety of fruit & vege choices ensure that this type of potential effect doesn’t happen.

But the real secret to eating healthy carb is to ensure that you have some protein with every meal.

If I eat a plate of pasta I am hungry again in short order. If I eat a plate of steak and veges.  I am sated for hours to come. Carb type matters.

Eating 2000 calories of processed carbs will, I guarantee, ensure that you are hungry again in a short time and are causing large insulin spikes as your body tries to deal with the increase in blood sugars. This is what happens to most  people… once they start eating large portions of processed carbs like pasta, cereals, or rice it becomes hard to stop and even worse they want more an hour (or less) later!

Now if you were to eat the same 2000 calories as low or unprocessed carbs a couple of things would happen. Firstly the sheer bulk of this amount of unprocessed carbs would ensure that you did not feel hungry for hours and secondly this amount of unprocessed carbs would mean that you would have to eat more slowly and slow eating has been shown to beneficially affect both metabolism nutrient uptake and satiety.

What I have found that works best for me is to avoid as many processed carbs as possible, try to have some protein with every meal and eat as much unprocessed or low processed carbs like fruit & veges as I want.  This is not eating in the ‘old’ Atkins style, it just means reducing or avoiding cereals, grains & pasta products, refined sugars and diet or low fat dairy products as much as humanly possible.

I am not going into the Paleo / Hunter gather diet versus the Western diet here – but the way I find works best for me is closer to this than the Government approved, obesity inducing food pyramid. I honestly think that this is the healthiest way to eat.

All it takes is a little lateral thinking – eat your burger without the bun, have your eggs without toast for breakfast, drink water instead of fruit juice have a sald instead of rice and os on. Try it – you will feel better, your energy levels will rise and like as not your fat will begin to decrease. Cool!

So the message is not to eat low carb, but eat low or no processed carbs as much as possible. Trust me your body will thank you for it!!

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24 Proven Tips for Quick Fat Melting…

Welcome back!!

The last 10 or so weeks have been about using your metabolism in a number of ways to enable your desired fat loss – here are some short tips to support it also…

Remember that a calorie is NOT just a calorie – where a calorie comes from determines how your body will use it and that there is no escaping that a pound / 500 grams of fat is about 3500 calories. To lose a pound / half a kilo of fat you need to create a deficit of 3500calories.

Here are 24 proven tips to adopt that will help you to melt away bodyfat and develop a lean & healthier body…

  1. Change how often you eat – move to eating 4-6 small meals a day instead of the usual 2-3 large meals. As we’ve discussed in earlier posts – by eating more often you regulate blood sugar and boost your metabolism to burn more calories.
  2. Eat with smarts! This means eating as many unprocessed (don’t come in a box or bag) foods as possible. Eat whole foods – foods that are close to the way they come from nature as possible. (If your Grandmother wouldn’t immediately recognise it as food don’t eat it!)
  3. Eat more Protein, and the protein that you eat should come from roasts, steaks & chops, chicken breasts, whole birds, turkeys, buffalo, kangaroo or fish etc NOT from salami, pastrami or other processed proteins. Occasionally cheeses and Greek style yoghurts.
  4. The only real exceptions to the processed food rule are whey protein powders for shakes, cold pressed olive oils dairy products..
  5. Get your carbs from fruit & vegetables – and the higher the fibre content of these the better! Low Glycemic carbs choices are generally best – but use your common sense – Ice Cream is low GI on some measures but it is not a fat loss promoting food. Likewise potatoes are a high glycemic food but only if cooked & eaten OUT of their jacket…Eat nuts. Avoid carbs out of a box! If possible avoid grains and grain based foods except for the occasional meal on a weekend.

  6. Eat as close to 10 servings of fruit and vegetables everyday to ensure that you are getting all of your needed micronutrients. Add these to their fibre content and you appetite control, insulin management and overall body health well underway!
  7. Consume at least 25-35 grams of fibre every day – not too difficult if you are eating a lot of fibrous fruit & vegetables. Fibre not only ‘keeps things in motion’ but it also enables you to eat calorie sparse meals and still feel full. Fibre also helps control insulin release and response. And we know that controlling Insulin means controlling potential fat storage!
  8. At every meal consume some form of lean protein.(Whey protein comes into its own here) It helps satisfy hunger and taps into your metabolism by utilising TEF (Thermic Effect of Food– see earlier blogs on this topic) Not only that, but a regular protein intake ensures that your body has all of the essential amino acids it needs to repair & rebuild your body and maintain muscle mass while you are altering your body composition by losing fat.
  9. Eat Fat. Seems contradictory but your body needs essential fatty acidswhich you can only

    really get from eating healthy fats. Many nutritionists will tell you to get your fats in a balanced manner –  1/3  from saturated fats, 1/3 from monounsaturated fats, and 1/3 from polyunsaturated fats.  This can be difficult to manage if you are living an adult life with adult responsibilities. Better to look at it this way use Olive & Macadamia oils and coconut milk for salads and cooking, eat walnuts & almonds, take an Omega-3 supplement, use butter, avoid margarine and read labels so you don’t ingest transfats.

  10. Avoid vegetable oils (really grain oils) this means Canola, mixed vegetable oil, corn oil, etc etc. Stick with Olive, Macadamia, Coconut, Palm and, in small amounts, nut oils.
  11. Avoid any food that says ‘Low Fat’ as in 98% of times this means high in sugar…
  12. Avoid Sodas, fruit juices, cordial, or heavily sweetened teas & coffees. Drink Green Tea or Water (aim for 2 litres a day of water on top of your tea / coffee intake) the many health benefits of Green Tea are well documented as are the benefits of drinking lots of water. (Added tip – drink chilled water and your body will burn a couple of extra calories just warming it up – not a huge number but it all helps & accumulates!)
  13. Ensure that you get plenty of Omega-3’s (from coldwater fish, walnuts, almonds or easiest of all via supplements) and lots of Vitamin D3. Not only do these nutrients help with reducing inflammation in the body, they have roles to play in fat loss, tissue repair, brain health, and general cell health.

  14. Don’t use a To Do list – create a Habit List and write down the things that move you towards fat loss that you should do every day. Things like eat 6 times a day, eating 10 serves of Fruit & Vegetables, like getting at least 20 minutes of some form of exercise in each day and so on. Make these behaviours & actions habits and you’ll find it easier to do them and best of all your fat loss will be consistent. It will take about 21 days of consistent effort but once you’ve done each of these things 21 times they will have become a habit. Draw up a list with a checkbox for 21 days & stick it on your fridge where you can see it and tick off each habit successfully done each day.
  15. Be consistent with your foods – in other words plan your meals for each day (or more) in advance and buy the foods you need to make them fresh. Most of us rotate between less than 20 different meals – if you identify 15  fat-loss supporting meals that you like then plan your week around them. Consistency comes from repetition.
  16. Speaking of food consistency – try to make what they now call “Super foods” into your meals on a daily basis. This means Berries (especially blueberries – & the frozen are just as nutritious as the fresh!) Nuts, Salmon, natural Greek style yoghurt (never low fat or fat free yoghurt – sugar laden are theses!) olive oil, fish oil, buffalo or kangaroo meat, spinach, broccoli and (yep I don’t like ’em either)brussel sprouts, apples, pears & melons and beans. At worst make sure you add

    one of the powdered ‘super green’ supplements to a shake. (Sorry Acai berries and secret Himalayan bat cheeses don’t make the list – neither does whatever this week’s you beaut MLM company ‘must have’ food…)

  17. Aim to get about 35 – 40% of your calories from protein (lean & unprocessed is best), about 30% from healthy fats and the rest from unprocessed, non-grain carbs.
  18. Use herbs & citrus juices, chillies & garlic, olive oil and nuts to add zest 7 flavour to dishes – avoid store bought mayo and salad dressings and you’ll avoid extra calories (surprisingly a lot from sugar)
  19. Sugar is the enemy. It is a poison in the amounts the average Westerner eats. Some types are worse than others (High Fructose Corn Syrup for example). Avoid as much and as often as possible. Read labels and try to cut it out of your diet.
  20. Have a sweet tooth and fruit just doesn’t cut it? Try the lollies and sweets from the diabetic section of your supermarket usually low calorie and always low sugar these can be used sparingly to help you get over any sugar ‘jones’ you may have.
  21. Avoid ‘white foods’ – bread, rice pasta and products made with them.
  22. Get your exercise in. High Intensity Interval Training is best for rapid fat loss (see earlier posts) but if you are not ready for this level of intensity just yet, then simply aim to do at least 20

    minutes of movement everyday at a level that makes it just a little hard to have a conversation whilst doing it. Walk fast (with hand weights!) Use some of Craig Ballantyne’s excellent Turbulence Training programs, get on a rowing machine, swim some laps, do some push ups, some squats, some burpees and pull ups, skip rope, try P-90X, sprint some hills, climb some steps – the important thing is to get moving! Just as you can’t out train a bad diet you get faster and more permanent fat loss by combining diet with exercise. Yes, you can reduce body fat just by changing your eating habits but results are slow to come and it takes much longer to lose fat . (Quick rant DON’T fall into the old chronic cardio routines of hours on bikes / ellipticals or step machines – get your heart rate up, move some weights and get on with your day. Anymore than an hour is counterproductive to your fat loss efforts.)

  23. I personally find this one difficult to do – but for a week to 10 days use a food journal and record everything that you eat or drink. Use Fitday.com to see how many calories you are ingesting.

    Doing this brings to light all of the hidden foods we eat and makes you more aware of eating so that mindless eating (think popcorn in front of the TV) becomes less easy to slip into. I also suggest hat if your fat loss has stalled that you do the 7-10 day food journal exercise – usually when fat loss stops it is because your food intake has moved in the wrong direction.

  24. Allow yourself to be human and fall off the fat loss wagon now & again. Try to adhere to the 90% rule – that is: stay with the good, fat loss promoting habits 90% of the timeand you’ll getresults even if you don’t follow them the other 10%. If you start edging towards using a 80 / 20 rule (and as good as Paretto’s principle is) you need to stop, re-evaluate and get back on track.

See you next week.

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8 Exercises, 7 Ways & 8 Foods to boost your Metabolism

Hi & Welcome back!!

This week I want to give you some specific foods, exercises and techniques for boosting your metabolism. As you know a faster metabolism means a leaner body and less body fat. You also know that in order to fit healthy & lean you need to use a combination of diet, exercise and lifestyle to achieve this.

Exercise:

The best format to use when exercising as I have discussed in earlier posts is HIIT (High Intensity Interval Training). The best way to use utilise this training protocol is to do what is called Metabolic Resistance Training which is a mix of resistance and cardio training. You do this by creating a cycle or chain of exercises that are performed as a circuit for a set number of rounds.

A good basic bodyweight chain is:

  • Push ups
  • Squats
  • Chin ups

Still a killer metabolic booster…

Run through this chain 3 – 5 times with 2 minutes rest between each round and you will raise your metabolism for hours to come. However this is a format, a protocol that gives results.

In terms of actual exercises to pick…Overall the best ones to use are those which use a lot of muscle (ie compound exercises) and create a high metabolic cost. So the list below is my picks for the best overall metabolism boosting exercises. It is not exhaustive nor is it meant to imply that you would do a workout that uses all of these exercises. Instead you can take a couple of these and combine them into a circuit and get the most bangs for your metabolic buck that way….

1.       Deadlifts

2.       Chin / Pull ups

3.       Squats

4.       Push ups

5.       Burpees

6.       Jumping Jacks

7.       Weighted Box Step ups

8.       Push presses

7 Ways to Fire Up Your Metabolism

Sometimes the smallest things—like getting more protein in the morning or enough rest at night—can lead to the biggest weight loss surprises.

Don’t skip breakfast.

Eating lean protein along with some complex carbs in the morning will get your metabolism revved up for the day ahead. Protein from eggs will help stabilize your blood sugar, make you feel fuller, and keep you from overeating later in the day.

Get your beauty rest.

Human growth hormone works directly on cells to increase your metabolic rate by 15 to 20 percent and can only be produced during the hours of deep sleep. So make sure you get a good night’s sleep!

Eat Whole Foods

At mealtimes, try consuming lean proteins from beef, lamb chicken or fish along with low GI complex carbohydrates from fruits and veggies. Eating this way kills cravings, enables you to feel full, and helps you avoid the downsides of sugars and their insulin spiking effects. This magical combination will speed up your metabolic rate as food is transformed into usable nutrients. Food not only provides fuel for your body, but it also provides specific instructions for your metabolism.

Eat Often

Every time you eat you increase your metabolism, the more often the more your metabolism boosts. Grazing all day is okay but can be difficult to manage. Try to eat 5 or 6 protein containing smaller meals to get more boosts in your metabolism!

 

Build Lean Protein Into Every Meal

Your body has to work much harder to break down protein – it increases your metabolism by increasing the Thermic Effect of Food. Adding protein to every snack and meal will increase your metabolism boost.

Avoid Highly Processed Foods

Check foods that have a label closely for the various types of sugar (Maltodextrin, sucrose, fructose, lactose, sucrose etc etc) High Fructose Corn Syrup and Hydrogenated Oils (Trans fats). These ingredients wreak havoc on your metabolism, generally lack fibre and don’t do a thing for your health.

Don’t Eat Carbs or Fat Just Before Bed

Instead have a protein shake (made with casein if possible as it is absorbed more slowly) as this will provide plenty of fuel for your body to use for repair & renewal while you sleep. Eating carbs or fat within 2 hours of going to bed however increases the chances of them being stored as fat.

8 Foods to Boost Your Metabolism

You know if you look over the magazines while you are waiting in the supermarket queue you’ll see endless headlines about the latest ‘super food.’ There seems to be one every week promising to melt those pounds away while you do whatever you want.

Often a good food is marketed with an emphasis more on people’s fears than any real effect it has. (Look at Acai berries – great for vitamin C, terrific source of antioxidants but not a miracle for fat loss…)

Unfortunately such foods with those wanted effects do not exist.

Without regular challenging exercise, a metabolic enhancing meal plan and a decent night’s sleep, your metabolic rate is not going to do anything except to stay sluggish.

The good news is that there are a number of things you can eat that will stimulate your metabolism. Even better all of these foods are delicious and nutritious.

Here are eight of my favourites:

  1. Fish.If you are a regular reader of this blog you’ll be familiar with the benefits of taking a fish oil supplement – simply put Omega 3 fatty acids are essential to your good health and to a faster metabolism. Not to mention their anti-inflammatory effects and other benefits. But Fish itself is a great source of protein. Protein increases your metabolism through increasing the Thermic Effect of Food (ie our body has to burn more calories to digest protein than it does for fat or carbs). In fact eating fish has been found to boost your calorie burn by as much as 400 calories a day.
  2. Dark green leafy vegetables. You know the ones – spinach, chard, kale, silverbeet, chicory, collard greens and so forth. These types of Veges are full of fibre (which increases your metabolism because of the extra calories needed to process it and ‘move’ it along. They are also full of vitamin A, vitamin C, loads of B group vitamins, calcium, and loads of other phytonutrients and minerals.  Most Veges are high in fibre, low in calories and boost your calorie burn, but nutritionally speaking the dark green leafy vegetables are the best overall.
  3. Tomatoes. Tomatoes contain high levels of the antioxidant lycopene, which is an anti-cancer phytonutrient (especially good for avoiding prostate cancer so the research suggests – so fellas need to eating a lot of tomato products) They also contain 3 acids in abundance – malic, citric and oxalic acid. These acids support your body’s kidney & liver functions which means that eating tomatoes helps your body eliminate waste and fat. Lastly like dark green leafy Veges, Tomatoes are a good fibre source.
  4. Blueberries and other berries & whole fruits. Whole fruits – not juices – contain lots of fibre, loads of vitamins and lots of antioxidants. One cup of blueberries only has about 80 calories, but it has 4 whole grams of fibre. This means that blueberries (like most whole fruits) increase the thermic effect of food by expending calories to deal with the fibre content. Blueberries are also believed to lower cholesterol and help to regulate blood pressure. Even better frozen berries show very little nutrient loss so you can have them & their benefits all year round!
  5. Whole grains. You’ll be getting the message by now – it terms of boosting your metabolism food can help through several mechanisms – through nutrients, through affect on hormones and through the mechanical cost of processing fibre. One of the best sources of fibre are whole grains. Personally I prefer to get my fibre from Veges & whole fruits but the fibre content of grains cannot be ignored and should be a part of your metabolism boosting food intake. However you need to check the food labels to ensure that the bread or cereal or pasta you are about to buy has whole grains as the main ingredient. Too many products proclaim themselves as whole grain but are chock full of sugars. Sugars that can take your metabolism in the wrong direction.

  6. Chillies, curries, and other spices. A constituent called capsaicin found in many hot peppers and other spices has the ability to fire up your metabolism while it fires up your mouth and makes you break a sweat. There are studies that show a 50 percent increase in metabolism for 3 hours after eating capsaicin. So keep your metabolism firing and add some flavour to your food by adding hot sauce, fresh chillies, a good Thai curry or capsicums to your meals. Spices are a simple to add ingredient to help kick your metabolism into a higher gear.
  7. Green tea. Yep – a lot of the hype is true – Green tea does increase your metabolism and your calorie-burning by up to four percent. It is also believed to assist in burning fats, reducing sugar cravings and works to inhibit the enzymes that slow digestion, thus raising metabolic rates. In addition to its metabolic properties, green tea is loaded with antioxidants and polyphenols, making it one of the most healthful beverage choices around.

  8. Ice water.Water is necessary for all your bodily processes, including the ones that control your metabolism. If you’re under hydrated, your body will underperform. Water also flushes out fat deposits and toxins.  Almost everyone from your Grandparents to the trainers on Biggest Loser to nutritionists the world over tells you to drink at least large glasses of water every day. The trick to using this to boost your metabolism is to make those 8 glasses ice water. If you drink ice water instead of room-temperature water, your body burns an extra nine calories per glass – not a lot but remember every bit helps when you are trying to recondition your metabolism. Drinking room-temperature water can burn roughly 16 calories per glass—ice water means a burn of 25 calories per glass.  So eight glasses of cold water a day can be responsible for burning 200 calories!

Remember, the right types of exercise, a good night’s sleep and smaller, evenly spaced meals are the formula for getting your metabolism rocking again…

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